Press Room & News

March, 2008
MaxEx Public Relations, LLC

March 20th
So, How Did The State of Connecticut Generate Over $7 Billion Last Year?

March 12th
One-Millionth Survey Milestone Press Release

February 2008
Advanced K9 Detectives Welcomes "Dodger".

February 25th
Baja La Salsa Press Release

MaxEx Public Relations, LLC
Former Chef Turned Publicist,
Linda KavanaghJoins The Team Of The Connecticut Restaurant & Lodging Show

Linda Kavanagh, the owner of MaxEx Public Relations LLC. Kavanagh, a long time devotee of the hospitality and former chef herself, will be heading up the promotional aspects of the show, utilizing her background in both the restaurant/hotel industry, as well as her expertise in Public Relations.

Since creating MaxEx, LLC, a boutique public relations firm which is dedicated solely to the hospitality industry, Linda continues to keep her finger on the pulse of thriving culinary cities, innovative chefs, and exciting talent and venues throughout the country as a respected writer for various publications including Food & Beverage International, Wilton Magazine, Fairfield Magazine, Excursionz Magazine (Food/Travel Editor), New England Hotel Magazine, Fairfield County Weekly, and several dot-com magazines such as Sogonow.com, Travelworldmagazine.com, and Culinarymenus.com. Linda has garnered numerous awards including The North American Travel Journalists Association's Award of Excellence for General Trade Story, 4 years in a row.

Linda works within her industry to provide support as the director and publicist for Fairfield County’s largest food and wine show fundraiser, Fairfield County Eats!, which benefits the Food Bank of Lower Fairfield County.  She is a committee member for the CT chapter of The American Institute of Wine and Food, The American Liver Foundation, and The Human Services Council, where she continues to involve her industry in the support of these causes. As a frequent speaker at The Connecticut Restaurant & Lodging Conference in Hartford, CT and for many professional organizations such as Business Networking International, Entrepreneurial Women’s Network, The CT Writer’s Conference at Norwalk Community College, and the Coastal Fairfield County CVB, Linda addresses the issues pertaining to the promotion of the hospitality industry and the responsibility that food journalists and publicists have to the hospitality industry as a whole.

An active member of Meeting Planners International and The North American Travel Journalists Association and numerous other hospitality industry and journalism associations across the country, Linda continues to immerse herself in the various aspects of such an intricate and evolving industry – thus keeping her connected, providing support for her fellow hospitality professionals.

Linda Pernice Kavanagh
MaxEx, LLC
102 Alton Road
Stamford, CT  06906
P 203.323.4185  F 4183
linda@maxexposure.net